Shrimp Pasta with tomatoes, lemons, and spinach via beautiful-foods
Pasta salad (by vanillaechoes)
This easy-to-prepare chicken pasta dish gets its delicious flavors from sun-dried tomatoes, olive oil, garlic, and herbs.
Brown Butter Lobster, Bacon Crispy Kale and Fontina Pasta
Bay scallops, chopped tomatoes and fresh basil are added to a saute of garlic and zucchini, then poured over fettuccini for an elegant seafood dish. Serve as an entree or appetizer.
Skinny Sausage and Roasted Red Pepper Pasta
Vermicelli is tossed with a fresh roma tomato sauce, Cajun seasoning, mozzarella and Parmesan.
Greek Pasta with Shrimp, Feta, Tomatoes, and Olives
Quinoa Pasta with Creamy Garlic Sauce and Toasted Hazelnuts